Event : Colloidal aspects of lipid digestion: How to have your cake and eat it ! http://www.rsc.org/events/detail/6864/Colloidal%20aspects%20of%20lipid%20digestion%3a%20How%20to%20have%20your%20cake%20and%20eat%20it%20! This is a feed for event : Colloidal aspects of lipid digestion: How to have your cake and eat it ! Thu, 11 Sep 2014 13:13:13 +0100 6864 6864 http://www.rsc.org/events/detail/6864/Colloidal%20aspects%20of%20lipid%20digestion%3a%20How%20to%20have%20your%20cake%20and%20eat%20it%20! Colloidal aspects of lipid digestion: How to have your cake and eat it ! Event dates: 19 January 2012<br/>Event summary: Traditionally in Food Materials research, the main drivers of “food quality” were rheology and texture, physical stability, sensory perception and taste to name but a few, all tailored to provide co<br/>Event Venue: Glyndwr university, Wrexham, LL11 2AW, United Kingdom Thu, 11 Sep 2014 13:13:13 +0100 2014-09-11T13:13:13+01:00